AMELIA MASI
LOCOROTONDO D.O.P.
PROTECTED DESIGNATION OF ORIGIN
Data Sheet
| VINE | Verdeca, Bianco d’Alessano |
| TYPE | White |
| CLASSIFICATION | Protected Designation of Origin |
| VINEYARDS | Vineyard bred in typical Apulian “alberello” (small tree) |
| VINTAGE | By hand, between the end of September and the first ten days of October |
| WINE-MAKING | After natural decantation the must is separated from the dregs, inoculated with selected yeasts and fermentation at a thermo-regulated temperature. |
| MATURING | Rests in stainless steel tanks, then it is refrigerated and filtered. The packaging starts 4-5 months after harvest |
| TASTING NOTES | |
| COLOR | Pale straw yellow tending to greenish |
| BOUQUET | Fine and delicate, fruity with light notes of apple. |
| FLAVOR | Dry and harmonious, persistent in the mouth. |
| ALCOHOL | 12.50% |
| SERVING TEMPERATURE | 8° - 10° C. |
| FOOD PAIRING | Still young it is excellent as aperitif; maturing it is good with first courses of fish, shellfish and seafood |
| STORING | Store in a cool place (15 ° C) with low humidity |
| FORMAT | Bottle of 75 cl. |
| SUGGESTED GLASS | Tulip or Sauvignon, size: 22 cm x 22cl |