Amelia Masi

White

Amelia Masi - CHARDONNAY - From our Chardonnay grapes we obtain a wine with a straw yellow color with greenish hues. The bouquet is broad and intense with notes of tropical fruits and almond paste. The flavor is warm, soft and enchanting with a pleasant and captivating note of vanilla. Excellent with appetizers, seafood salads, risotto, shellfish, grilled fish.

White

Amelia Masi - LOCOROTONDO - Made from grapes of Verdeca and Bianco d'Alessano, our Locorotondo has a a pale straw yellow color tending to greenish. The bouquet is fine and delicate, fruity with light notes of apple. The taste is dry and harmonious, persistent in the mouth. Still young it is excellent as aperitif; maturing it is good with first courses of fish, shellfish and seafood.

Red

Amelia Masi - NEGROAMARO -This wine is the soul of Salento. The color is garnet red and the scent is intense, with notes of Mediterranean macchia and eucalyptus. In the mouth the flavor is full, fruity, mineral and pleasant, slightly bitter, round and well-structured. Ideal with roasted red meat or stewed lamb, kid.

Red

Amelia Masi - NERO DI TROIA -Typical Apulian wine of a purplish red color. The aroma is intense, with notes of black berries, viola and star anise. Great density and body in flavor, with a long palate of spicy black fruit. It is suitable for foods rich in flavors, roasted red meat, game, meats with strong sauces and aged cheeses.

Red

Amelia Masi - PRIMITIVO DI MANDUARIA - Wine of great substance now famous all over the world. Its color is deep red. It has a fruity and complex bouquet of ripe red fruit in balanced fusion with decided spicy notes of wood. The taste is dry, warm, soft and persistent. It is a wine that goes great with roast meats, game, pasta dishes with meat sauces.

Red

Amelia Masi - PRIMITIVO - Excellent wine from Salento of dark purple color from native grapes. The bouquet is broad with notes of ripe red fruit, sour cherry and morello cherry jam. It has a soft and concentrated flavor with an end reminiscent of jam berries and licorice. At the table you can enjoy it with roasted or braised red meats, game and aged cheeses.

Red

Amelia Masi - SALICE SALENTINO - High quality wine made from Negroamaro and Malvasia Nera grapes, it shows a deep ruby red color. The bouquet is intense and complex with hints of morello cherry jam, dried plum, chocolate and vanilla. The flavor is strong, warm and harmonious, with an elegant background of very ripe fruit and spices. At the table it goes well with roasted red meats or stews, lamb, goat, aged cheeses.

Red

Amelia Masi-SALICE SALENTINO RESERVE-From the best grapes of our vines of Negroamaro and Malvasia Nera with low yields we get our Reserve wine. It has a ruby red color with slightly orange hues by aging. The smell is intense, with notes of Mediterranean “macchia” and eucalyptus. Intense flavor of ripe red fruit as black cherry and currant, with light aromatic notes of spices and toasted bread. Excellent with pasta dishes and main courses of meat dishes.

Rosè

Amelia Masi - ROSÉ OF NEGROAMARO - Excellent wine of a bright pink color which calls to mind the marine corals. It has a persistent bouquet of flowers and red berries. The flavor is soft, full and fruity, with an exciting freshness and a light background of fresh fruit that lingers in the mouth. It goes well with Italian-style starters, savory first courses, fish, white meats and fresh cheeses.

White

Amelia Masi - MARTINA FRANCA -From grapes of Verdeca and Bianco d'Alessano born this wine with a straw yellow color with greenish hues. It has an intense, delicate and floral bouquet and the flavor is fresh, full and balanced with notes of fruit. Suitable to accompany hors d'oeuvres, fish and white meat dishes.

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